DAKSA, T.; JIDA, M.; ASFAW KITESSA, D.; GAROMA, B. Bacteriological Quality and Safety of Ready-to-Eat Street Vended Foods in Shambu Town, Horro Guduru Wollega Zone, Ethiopia. Journal of Agriculture, Food and Natural Resources, [S. l.], v. 4, n. 2, p. 01 to 09, 2026. DOI: 10.20372/afnr.v4i2.2154. Disponível em: https://journals.wgu.edu.et/index.php/afnr/article/view/2154. Acesso em: 8 sep. 2026.