ABDISSA, T.; WAKOYA, F. Temporal progression of chocolate spot (Botrytis fabae Sard.) on faba bean (Vicia faba L.) yield and comparison of disease measurement methods. Journal of Science, Technology and Arts Research, [S. l.], v. 10, n. 1, p. 27–42, 2021. DOI: 10.20372/star.v10i1.03. Disponível em: https://journals.wgu.edu.et/index.php/star/article/view/767. Acesso em: 15 nov. 2024.