Quality of Grain Maize Stored in Gombisa and Sacks in Selected Districts of Jimma Zone, Ethiopia

Authors

  • Dubale Befikadu Jimma Agricultural Mechanization Research Centre
  • Waktole Sori Jimma University
  • Solomon Abera Haramaya University
  • Geremew Bultosa Haramaya University
  • Sethumadhavarao G Jimma University

Keywords:

Agro-ecologies, Chemical composition, Gombisa, Maize grain quality, Sack

Abstract

Quality of maize grains (Variety: Bako Hybrid-660, BH-660) stored in two storage containers (Gombisa and Sacks) for 180 days was studied in two agro-ecologies: intermediate (IAE)- and lowland (LAE) of Jimma zone, Ethiopia. Crude protein, crude fat, dry matter, total carbohydrate and ash contents were influenced significantly by storage periods in Gombisa (p<0.05). Crude fat under LAE and ash under both agro- ecologies were also influenced by storage days (p<0.05). There was a significant (p<0.05) effect of storage containers on dry matter and total carbohydrates in the IAE whereas in LAE appeared insignificant (p>0.05). Grains stored in Gombisa under IAE showed significantly lower dry matter and total carbohydrate contents than in Sacks. The study showed maize grain quality deteriorations in Gombisa because of favorable moisture, relative humidity and temperature conditions for maize weevil (Sitophillus zeamais) and angoumois grain moth (Sitotroga cerealella) attacks during 180 days of storage.

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Author Biographies

Dubale Befikadu, Jimma Agricultural Mechanization Research Centre

Jimma Agricultural Mechanization Research Centre, Jimma, Ethiopia

Waktole Sori, Jimma University

College of Agriculture and Veterinary Medicine, Jimma University, P.O. Box: 307, Jimma, Ethiopia

Solomon Abera, Haramaya University

School of Natural Resource and Environmental Engineering, Haramaya University, P.O. Box: 138,

Dire Dawa, Ethiopia

Geremew Bultosa, Haramaya University

Department of Food Science and Postharvest Technology, Haramaya University, P.O. Box: 138, Dire Dawa, Ethiopia
Department of Food Science and Technology, Botswana College of Agriculture, P.O. Bag: 0027, Gaborone, Botswana

Sethumadhavarao G, Jimma University

College of Agriculture and Veterinary Medicine, Jimma University, P.O. Box: 307, Jimma, Ethiopia

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Published

30.09.2015

How to Cite

Befikadu, D., Sori, W., Abera, S., Bultosa, G., & G, S. (2015). Quality of Grain Maize Stored in Gombisa and Sacks in Selected Districts of Jimma Zone, Ethiopia. Journal of Science, Technology and Arts Research, 4(3), 26–31. Retrieved from https://journals.wgu.edu.et/index.php/star/article/view/238

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Section

Original Research

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Plaudit