About the Journal

This Journal publishes original research work  (including theoretical/conceptual, empirical and critical studies), review articles, Debates, Teaching Cases, Invited articles, conference reports, short communications, case report, Ethics Forum, Education contribute significantly to further the scientific  knowledge.


Current Issue

Vol. 2 No. 1 (2024): Agriculture, Food, and Natural Resources
Published: 30.04.2024

Original Research

Review Article

  • Effect of High-Pressure Processing on Nutritional Composition, Microbial Safety, Shelf Life and Sensory Properties of Perishable Food Products: A Review

    Ebisa Keyata, Adugna Bikila
    DOI: https://doi.org/10.20372/afnr.v2i1.659
  • Current Status of Specialty Coffee Production and Market in Ethiopia: A Review

    Usman Ali, Abdela Tufa
    DOI: https://doi.org/10.20372/afnr.v2i1.844
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AFNR Journal hopes that researchers, research  scholars, academicians, industrialists publication for the development.