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Vol. 2 No. 2 (2024): Agriculture, Food, and Natural Resources
Vol. 2 No. 2 (2024): Agriculture, Food, and Natural Resources
DOI:
https://doi.org/10.20372/afnr.v2i2
Published:
31.08.2024
Original Research
Market Performance and Supply Chain Analysis of Maize: The Case of Guduru Woreda, Horro-Guduru Wollega Zone, Ethiopia
Nugusa Abajobir, Lalisa Abebe, Hika Wana, Abdela Tufa, Oromo Tadese, Gabisa Diriba
1-7
PDF
DOI:
https://doi.org/10.20372/afnr.v2i2.920
Adoption of Improved Wheat Variety and Its Impact on Agro-pastoral Household Income: The Case of Haroreys District, Somali Region, Ethiopia
Mahamed Abdi Muhumed, Guta Regassa Megerssa, Biruk Fikadu, Shamsedin Mahdi Hassan
8-17
PDF
DOI:
https://doi.org/10.20372/afnr.v2i2.976
Climate Variability, Farmers' Perceptions, and Adaptation Strategies in Begi District, Western Ethiopia
Gudina Olana, Tena Regassa, Zerihun Jalata
18-27
PDF
DOI:
https://doi.org/10.20372/afnr.v2i2.1085
Soil Test Crop Response Based Phosphorous Calibration Study for Maize in Daro Lebu district, West Hararghe Zone, East Oromia, Ethiopia
Habtamu Hailu, Fereja Shaka, Tadele Geremu
28-33
PDF
DOI:
https://doi.org/10.20372/afnr.v2i2.1111
Application Rates of Moringa (Moringa stenopetala) Leaf Powder Enhanced Maize Growth, Yield Components, and Soil Chemical Properties
Biyeshi A. Abdissa, Dawit Dereje , Adise Feyisa, Fernuse Gebiyaw, Gerba Daba
34-42
PDF
DOI:
https://doi.org/10.20372/afnr.v2i2.1145
Review Article
The Potential Role of Agroforestry in Small Holder Farmers Livelihood Improvement: A Review
Gadisse Dula Adugna , Amanuel Tilahun Etafa
43-48
PDF
DOI:
https://doi.org/10.20372/afnr.v2i2.961
Genetic Diversity, Gene Conservation and Indigenous-Chicken Gene Erosion in Ethiopia: A Review
Demissu Hundie Senbeta, Ebisa Olika Keyata
49-54
PDF
DOI:
https://doi.org/10.20372/afnr.v2i2.970
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