Vol. 2 No. 2 (2024): Agriculture, Food, and Natural Resources

Published: 31.08.2024

Original Research

  • Market Performance and Supply Chain Analysis of Maize: The Case of Guduru Woreda, Horro-Guduru Wollega Zone, Ethiopia

    Nugusa Abajobir, Lalisa Abebe, Hika Wana, Abdela Tufa, Oromo Tadese, Gabisa Diriba
    1-7
    DOI: https://doi.org/10.20372/afnr.v2i2.920
  • Adoption of Improved Wheat Variety and Its Impact on Agro-pastoral Household Income: The Case of Haroreys District, Somali Region, Ethiopia

    Mahamed Abdi Muhumed, Guta Regassa Megerssa, Biruk Fikadu, Shamsedin Mahdi Hassan
    8-17
    DOI: https://doi.org/10.20372/afnr.v2i2.976
  • Climate Variability, Farmers' Perceptions, and Adaptation Strategies in Begi District, Western Ethiopia

    Gudina Olana, Tena Regassa, Zerihun Jalata
    18-27
    DOI: https://doi.org/10.20372/afnr.v2i2.1085
  • Soil Test Crop Response Based Phosphorous Calibration Study for Maize in Daro Lebu district, West Hararghe Zone, East Oromia, Ethiopia

    Habtamu Hailu, Fereja Shaka, Tadele Geremu
    28-33
    DOI: https://doi.org/10.20372/afnr.v2i2.1111
  • Application Rates of Moringa (Moringa stenopetala) Leaf Powder Enhanced Maize Growth, Yield Components, and Soil Chemical Properties

    Biyeshi A. Abdissa, Dawit Dereje , Adise Feyisa, Fernuse Gebiyaw, Gerba Daba
    34-42
    DOI: https://doi.org/10.20372/afnr.v2i2.1145

Review Article

  • The Potential Role of Agroforestry in Small Holder Farmers Livelihood Improvement: A Review

    Gadisse Dula Adugna , Amanuel Tilahun Etafa
    43-48
    DOI: https://doi.org/10.20372/afnr.v2i2.961
  • Genetic Diversity, Gene Conservation and Indigenous-Chicken Gene Erosion in Ethiopia: A Review

    Demissu Hundie Senbeta, Ebisa Olika Keyata
    49-54
    DOI: https://doi.org/10.20372/afnr.v2i2.970